CARMINE'S ITALIAN RESTAURANT Washington D.C. Menus

Choice of Chicken Meatball or Carmine’s Famous Meatballs Covered with Melted Mozzarella and Served on Onion Focaccia Sliders
 

Two for 6.00

Thick-Sliced Artisan Bread Generously Topped with House-Made Garlic & Herb Butter, Toasted to Golden Perfection — ⭐ A Carmine's Favorite. Contains: Gluten, Dairy.

Thin Fried Eggplant Stuffed with a Mixture of Four Cheeses - Baked Over a Layer of Our Signature Marinara Sauce

Stuffed with Three Cheeses Breaded, Fried and Served with Our Marinara Sauce

Fresh Calamari Lightly Dusted in Seasoned Flour & Fried Until Golden & Crispy, Served with House-Made Spicy Marinara Dipping Sauce & Lemon. One of the Most Popular Appetizers at Carmine's. Contains: Gluten, Shellfish.

Spinach, Artichoke Baked in a Creamy Mascarpone Cheese Sauce Served with Semolina Crostini

Four Cheese Rice Balls with Peas and Prosciutto

Assorted Meats & Cheeses 

Crispy Deep-Fried Chicken Wings Marinated in Garlic & Rosemary, Tossed in a Spicy Lemon Butter Herb Sauce & Served with Creamy Gorgonzola Dipping Sauce. Contains: Dairy, Gluten.

Italian Lager

Fresh Squeezed Lemonade & Peroni

Domestic Bottles

Aperol, Blood Orange, Lemon, Prosecco & Soda

Three Olives Blueberry & Citrus Vodka, Pomegranate, Fresh Lemon & Lime Juice

Sauza Blue Agave Tequila, Peach Purée, Prosecco & Fresh Lime Juice

Trebbiano & Montepulciano